Watch me and Emeril Lagasse shop and prepare a colorful Cuban-inspired lunch for my parents, on his show “Emeril Green,” his new show on Discovery’s Planet Green.

“Some of the most flavorful pork dishes come from Cuba, a country known for its fantastic flavors. Chef Lagasse cooks up some familiar favorites with a new and modern twist. He helps Bren, an excellent cook who loves it all – beef tongue, oxtail, you name it. In fact, she’s a regular dynamo in the kitchen. But when it comes to making pork, she doesn’t know where to start.”  -from show “Cuba Libre”, July 14, 2008